Enjoy Fresh, Healthy, Locally Grown Produce – Organic Fruits and Vegetables

There are two reasons why we believe everyone should consume organic produce:

First, organic produce is healthier than its pesticide-treated counterparts. A study done by The European Union showed that conventionally grown produce had 50% fewer antioxidants than the organic options. The organic produce consistently has more nutrients and minerals.

Second, the way that organically grown produce is grown is more sustainable than conventional methods. Our farmers commit to an ethical code NOT to use chemical fertilizers or pesticides on their crops: not using these things means the soil remains pure and healthy for future generations. Our farmers work hard to keep soil erosion to a minimum.

None of the produce grown by the farmers we work with has been grown from genetically modified seeds. The United States Department of Agriculture is very strict regarding organic labeling.

Bond Organic Market is proud to offer these locally-grown fruits and vegetables seasonally. Be assured that we only allow the freshest fruits and vegetables into our produce section. They are all free from chemical fertilizers and synthetic herbicides and pesticides:


Apples, Oranges, Avocados, Bananas, Blackberries, Strawberries, Cherries, Cranberries, Grapefruit, Grapes, Kiwi, Lemons, Lime, Mangoes, Melons, Peaches, Pineapple, Plums, Pears and Blueberries plus lots more.


Broccoli, Basil, Cabbage, Cantaloupe, Cauliflower, Celery, Peppers, Chives, Corn, Cucumber, Eggplant, Garlic, Leeks, Red and White Onions, Parsnips, Potatoes, Snap Peas, Spinach, Sweet Potatoes, Tomatoes, Turnips, Squash, Zucchini, Kale and English Peas etc.